Urban Beans Monthly Wine Dinners are a four-course meal of delectable entrées; each paired with a wine selection to bring out the flavors of each dish. The wine dinners are hosted on the third Thursday of each month starting at 7pm.
- Summer Ceviche featuring Schnepf Farm peaches, avocado, hearts of palm, coconut, cilantro, and Serrano
- Grilled Peach Atole topped with Creme Fraiche
- Baja Tacos with an avocado crema
- Peach Pastry Flower with a house prepared lime-peach sorbet
Please inquire about vegan and gluten free options. All courses are vegetarian.
$55+ tax/grat --- RSVP by April 18 --- Amanda@urbanbeans.com