Urban Beans Monthly Wine Dinners are a four-course meal of delectable entrées; each paired with a wine selection to bring out the flavors of each dish. The wine dinners are hosted on the third Thursday of each month starting at 7pm.
Each course will be paired a wine or “mocktail” that compliments the dish.
First Course - Stuffed Figs with House made Blue Pleezsh topped with a port wine reduction
Second Course - Summer Vegetable Minestrone
Third Course - Eggplant Stack
Fourth Course - Life by Chocolate Caramel Explosion
Please inquire about vegan and gluten free options. All courses are vegetarian.